|
Milsoms hotel and Loch Fyne restaurant in Kenilworth near Warwick close to the NEC, M6 AND M40 and Stoneleigh Show Ground is a stunning new boutique hotel providing chic comfort and value for money. All 31 bedrooms are en-suite and decorated to a high standard combining the historic elements of the building's architecture with chic, modern soft furnishings. Enjoy a much celebrated Loch Fyne breakfast - definitely worth getting out of bed for! Business facilities Children facilities - Children's menu
- Cot on request
- Crib on request
- Extra bed
- High Chairs
Disabled facilities - Disabled parking
- Accessible Rooms
Hotel facilities Room facilities - Complimentary mineral water
- Complimentary toiletries
- Daily housekeeping
- Duvets
- Flat screen LCD TV
- free parking
- sofa bed*(r)
- Tea/coffee facilities
- High speed internet connection
- Work desk with lamp
- Hairdryer
- Make-up mirror
- Separate Hanging Closet
- Private bathroom with bath/shower
- Heating
- Late check-out
- Iron (on request)
*May incur an additional cost (r)This facility is room dependentRestaurant - Loch Fyne Restaurant: Loch Fyne Restaurants have become famous for sourcing and serving the freshest and the best fish and shellfish and the new Kenilworth restaurant is no exception. Although Loch Fyne Restaurants are famous for seafood, they also have a variety of meat and vegetarian dishes available. The seafood is delivered daily at dawn ready to feature in the hot dishes and the varied selection of cold dishes including the spectacular shellfish platters. Much of the shellfish comes directly from the sister company up at Loch Fyne in Scotland where delicious oysters and mussels are grown naturally in the clear waters of the loch and can be on your plate, ready to eat the next day. Loch Fyne is also well known for putting caring for the marine environment at the heart of its business and only serves seafood that has been fished or farmed responsibly and sustainably. This is one of the reasons why the menu changes twice a year to accommodate seasonal variation in the fish that are abundant and available around the British coast. The autumn/winter menu features classic seafood dishes from moules marinieres and lobster platters to simple fish pies, sea bream and salmon with bok choy - there is also a selection of meat dishes featuring Scottish reared beef, venison and lamb all selected from small producers meeting the highest quality and welfare standards.
Bar - Loch Fyne & Milsoms Bar: The bar is used by the hotel and restaurant guests. It offers a wide selection of wines, draft beers and cask ales. It offers a warm and inviting atmosphere and provides the perfect place to relax with your favourite beverage after a long day.
Cancellation policy - Cancel free of charge up to 48 hrs before check-in, else first night rate
Check-in time: 16:00 Check-out time: 11:00 Local Attractions - Warwick Castle: 4.0 Mile
- Stoneleigh Park: 2.0 Mile
- Stratford-Upon-Avon: 4.0 Mile
- Royal Leamington Spa: 4.0 Mile
- Ricoh Arena: 8.0
|